| Packaging | 100 tests（25 tests×4 bags) |
|---|---|
| Storage Condition (Unopened) | 2-8℃ |
| Product Name | Object microorganism | Incubation Temperature |
Incubation Times |
Shelf life∗ | Certification/Regulation |
|---|---|---|---|---|---|
| Easy Plate AC | Aerobic Bacteria | 35±1℃ | 48±2 hours | 18 months after manufacturing date | |
| Easy Plate CC | Coliform | 24±1 hours | |||
| Easy Plate EC | E. Coli / Coliform | ||||
| Easy Plate SA | Staphylococcus aureus | 35±1℃ 37±1℃ |
12 months after manufacturing date | ||
| Easy Plate YM-R | Yeast and Mold | 25±1℃ | 48±2 hours | 18 months after manufacturing date | |
| Easy Plate EB |
Enterobacteriaceae |
35±1℃ 37±1℃ |
24±1 hours | 12 months after manufacturing date | - |
∗After opening the package, fold the open end of the package at least 2 times and tape it. Store in a refrigerator (2 to 8°C) and use within 3 months.
(For YM-R within 1 month)